Barone Ricasoli, Brolio Bettino, Chianti Classico, Tuscany, Italy, 2013
95% Sangiovese, 3% Merlot, 2% Cabernet Sauvignon
Well-crafted blend of noble French varieties with the Sangiovese, which really add definition. The fruit is sweet and spicy but nuanced with light, leafy notes. The textured palate shows floral, spicy, savoury and spice characters.