La Horra, Corimbo I, Ribera del Duero, Mainland Spain, Spain, 2010
Platinum - Best in Show: Best Red Spanish Varietals over £15
Fresh and fruity with an expressive nose of caramelised citrus, red fruits and aromatic herbs. The palate is very rich and intense with vanilla, cloves, pepper and tobacco leaf mingling with strawberry, cranberry and orange zest. The finish is fresh and elegant with a substantial lingering length.