Argyros, Vinsanto 20 Years Barrel Aged, Santorini, Aegean Islands, Greece, 1992
Vinsanto 20 Years Barrel Aged
Platinum: Best Greek Sweet over £15
80% Assyrtiko, 10% Aïdani, 10% Athiri
Deep walnut colour with a green tinge. Flavours of fig compote with spice and coffee beans. This wine is truly something that all wine lovers must experience at least once in their lives. Could age further and not lose its lustre. A concentrated elixir to sip slowly.