Buglioni, L'Amarone, Amarone della Valpolicella Classico, Veneto, Italy, 2010
60% Corvina, 20% Corvinone, 20% Rondinella
Wild berry fruit aromas with touches of earth, vegetation and spiced oak. Strawberry and damson on the palate backed by grippy tannins and zippy acidity. A very classy and harmonious finish with lashings of oak.